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A golden-brown broccoli cheddar chicken casserole topped with melted cheese in a red baking dish.

Broccoli Chicken Stuffing Casserole

A simple and flavorful casserole featuring chicken, broccoli, and stuffing mix, topped with cheese and baked until golden.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner
Calories: 318
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 1 package (6 ounces) chicken stuffing mix
  • 2 cups cubed cooked chicken
  • 2 cups fresh broccoli florets
  • 1 can (10-3/4 ounces) condensed broccoli cheese soup undiluted
  • 1 cup shredded cheddar cheese
  • 1-1/2 cups water for preparing stuffing mix

Equipment

  • Oven
  • 11x7-in baking dish
  • Large bowl

Method
 

  1. Preheat your oven to 350°F (175°C). Prepare the stuffing mix according to package directions, using only 1-1/2 cups of water.
  2. In a large bowl, combine the cooked chicken, broccoli florets, and condensed broccoli cheese soup. Transfer this mixture to a greased 11x7-inch baking dish.
  3. Top the chicken and broccoli mixture with the prepared stuffing. Sprinkle the shredded cheddar cheese evenly over the stuffing.
  4. Cover the baking dish and bake for 20 minutes. Then, uncover and bake for an additional 10-15 minutes, or until the casserole is heated through and the cheese is melted and bubbly.

Nutrition

Calories: 318kcalCarbohydrates: 20gProtein: 21gFat: 13gSaturated Fat: 5gCholesterol: 62mgSodium: 901mgFiber: 1gSugar: 4g

Notes

This casserole is a convenient and satisfying meal, perfect for busy weeknights. You can adjust the amount of cheese to your preference.

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