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Close-up of three Healthy No-Bake Oreo Cheesecake Bites topped with crushed Oreos.

Healthy No-Bake Oreo Cheesecake Bites

Enjoy these delicious and healthy no-bake Oreo cheesecake bites. They are easy to make and perfect for a guilt-free indulgence.
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Prep Time 15 minutes
Refrigerate 1 hour
Total Time 1 hour 15 minutes
Servings: 12 bites
Course: Dessert
Calories: 240
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 12 Oreos finely chopped
  • 1/4 cup butter melted
For the Filling
  • 7 Oreos roughly chopped
  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
For the Topping
  • 5 Oreos roughly chopped

Equipment

  • Food processor
  • cupcake tray
  • cupcake liners
  • Measuring cup
  • Spoon

Method
 

  1. In a food processor, roughly chop 5 Oreos and set aside for topping.
  2. In a food processor, roughly chop 7 Oreos and set aside for filling.
  3. In a food processor, finely chop 12 Oreos and set aside for the crust.
  4. Melt the butter. Mix the melted butter with the 12 finely chopped Oreos.
  5. Line a cupcake tray with 12 cupcake liners. Fill each liner with an equal amount of the butter and Oreo mixture. Press down to flatten using a measuring cup or spoon.
  6. In a food processor, combine the cream cheese, powdered sugar, vanilla extract, and heavy cream. Mix thoroughly until smooth.
  7. Hand mix in the 7 chopped Oreos into the cream cheese mixture.
  8. On top of the Oreo crust, fill the 12 cupcake liners with equal amounts of the creamy Oreo mixture.
  9. Top with the remaining 5 chopped Oreos.
  10. Refrigerate for 1 hour. These also freeze well.

Nutrition

Calories: 240kcal

Notes

These cheesecake bites are a healthier take on a classic dessert, perfect for satisfying your sweet cravings without the guilt. They are easy to prepare and ideal for gatherings or a simple treat.

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