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Close-up of a refreshing watermelon salad with mint and salty feta cheese in a glass bowl.

Watermelon Mint and Feta Salad

A refreshing salad with watermelon, mint, and feta cheese.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 people
Course: Salad
Cuisine: Mediterranean
Ingredients Equipment Method Notes

Ingredients
  

  • 6 cups cubed watermelon
  • 1/2 cup fresh mint leaves chopped
  • 4 oz feta cheese crumbled
  • 2 tbsp olive oil
  • 1 tbsp lime juice fresh
  • salt to taste
  • black pepper freshly ground, to taste

Equipment

  • Knife
  • Cutting board
  • Large bowl

Method
 

  1. In a large bowl, combine the cubed watermelon, chopped mint, and crumbled feta cheese.
  2. In a small bowl, whisk together the olive oil and lime juice.
  3. Pour the dressing over the watermelon mixture. Season with salt and pepper to taste.
  4. Gently toss to combine. Serve immediately.

Notes

For a spicier kick, add a pinch of red pepper flakes. You can also add thinly sliced red onion for extra flavor.

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